Stuffed Peanut Butter Coffee Cake
I was inspired by National Peanut Butter & Jelly Day. Yes, there really is such a thing, it’s April 2. However, I was unhappy with my first try. I was in a hurry and trying to create a dessert, along with several other dishes, for a gathering. I really should listen to myself and not plan more than one new dish at a time, let alone three or more! The first version must not have been too bad as my niece asked for the recipe, but I knew I could do better, back to the kitchen. Continue reading →
Rabbit Casserole
It’s been years since I had rabbit. Quite honestly I didn’t remember much about it. My memory of it was neither good nor bad. My family raised a few rabbits for meat for a while during my childhood, but it wasn’t something we had frequently. We started off with a small breeding stock and it takes time (even for rabbits) to build up enough stock to eat. So, while I vividly remember the butchering day I was deemed old enough to help with, I don’t really remember what rabbit tasted like. Continue reading →
Rice Flake
One of my favorite things to do is visit ethnic grocery stores. Doesn’t matter what flavor, I like them all. I like to walk up and down the aisles looking at all the different foods and wondering what they are used for. They’re also a great place to stock up on basics. Spices are often sold well below grocery store prices and in large quantities.
Cheddar Garlic Biscuits
There they were…lurking in the back of the fridge; a dozen eggs that I had not realized were still there. Since I had more kale and mushrooms I made another frittata. Quick, easy and lunches for the whole week, but this isn’t about frittata. I needed something to go with the frittata, biscuits sounded good. This recipe would also use up some of the cheese I found hanging out with the eggs. Continue reading →
Kale and Mushroom Frittata
My cousins were in town this weekend so a small, last minute family reunion was held at my place. Not only did I get to cook up a storm for them but I got to meet the world’s cutest, sweetest baby. You did good Emme! Continue reading →
